Experience the art of rolling sushi at home!
Click here to place your Build Your Own Sushi Box order.
*If you are ordering vegan and non-vegan items within the same carryout order, please let us know if you would like these items boxed separately. Items will not be boxed separately unless otherwise requested, as we are doing our best to continue our Conscious Earth mission towards reducing our carbon footprint.
served with yuzu aioli and chili oil
yellowtail, garlic chip, scalliongluten-free
salmongluten-free
classic with maldon sea salt or spicy with garlic, tamari and togarashivegan
gluten-free
classic with maldon sea salt or spicy with garlic, tamari and togarashivegan
gluten-free
mixed greens, cucumber, cherry tomato with carrot ginger dressingvegan
gluten-free
marinated and seasoned cucumber with sesame seeds
sautéed japanese peppers with citrus, tamari and togarashigluten-free
all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho
atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sproutsgluten-free
dutch yellowtail topped with cilantro, serrano and ponzu saucegluten-free
olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper
Make it low-carb and sub rice for a cucumber wrap (6 pcs) on most maki for $2.
snow crab, avocado, cucumbergluten-free
snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobikogluten-free
bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, srirachagluten-free
yellowtail, garlic chip, scalliongluten-free
smoked salmon or raw salmon, cream cheese, scallion, cucumbergluten-free
bigeye tuna, salmon, white fish, ebi, snow crab, avocado, cucumbergluten-free
salmongluten-free
bigeye tunagluten-free
avocado, brown ricevegan
gluten-free
tomato tuna, avocado, sesame seeds, scallion, gluten-free sweet soy saucevegan
gluten-free
spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu saucevegan
gluten-free
cucumber, brown ricevegan
gluten-free
spicy tomato tuna, cucumbervegan
gluten-free
pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, gluten-free soy sauce
bbq eggplant eel, vegan cream cheese, avocado, gluten-free sweet soy saucevegan
gluten-free
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayovegan
gluten-free
red pepper, vegan cream cheese, avocado, cucumbervegan
gluten-free
Verlasso smoked atlantic salmon. Chile, marine net pengluten-free
Atlantic salmon. British columbia, faroe islands, norway, marine net pengluten-free
Atlantic salmon belly. British columbia, faroe islands, norway, marine net pengluten-free
Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pengluten-free
Cooked white shrimp. USA, gulf of mexico, bottom trawlsgluten-free
Hokkaido scallop. Japan, off bottom culturegluten-free
Red sea urchin. Canada, pacific northwest, diver caught
Chum salmon roe. Alaska, purse seinesgluten-free
Spanish octopus. Spain, potsgluten-free
Black flying fish roe. China, brasil, indonesia, trapsgluten-free
Seared albacore. Canada & alaska, pole caughtgluten-free
Bigeye tuna. Hawaii, deep set longlinegluten-free
Hiramasa. Netherlands, recirculating aquaculture systemgluten-free
Escolar. Hawaii, deep set longline
Olive flounder. Je Ju Island, Korea, indoor flowthrough tank
tomato tunavegan
gluten-free
bbq eggplant eel, gluten-free sweet soy saucevegan
gluten-free
seaweed caviarvegan
gluten-free
seaweed caviarvegan
gluten-free
seaweed caviarvegan
gluten-free
*Item contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat & seafood may increase your risk of foodborne illness. **This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean's ecosystems.
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