Introducing Conscious Earth

At Blue Sushi Sake Grill, we're on an endless pursuit to serving incredible, fun sushi while making a positive impact on our oceans. This means we're making better informed decisions on how we source our seafood and meats. Conscious Earth is more than a program with an oath for sustainable practices, it's our commitment to responsibly sourcing our seafood and respecting our Earth's ecosystems, by land and sea.

Use the map below for a real time view of our responsibly caught and raised supply chain. The map shows the geographic region and fishery location where our fish are from, and how it was caught. Look below the map for a full list of seafood options.

Loading map...

So many seafood selections that are raised and caught responsibly:

Responsibly Caught.

Humanely Raised.

Mindful of Earth.

Feel-Good Sushi. Happy Oceans.

Conscious Earth is not only our guide in making better decisions across every facet of Blue Sushi Sake Grill, but we’re committed to being purposeful in how we source and create our incredible menu items, and that passion also goes into how we select products and manage our waste.

At the core of Conscious Earth is our partnerships. We've teamed up with some pretty great organizations who are equally as passionate about preserving the Earth as we are. As we continue to gain knowledge, we’ll be able to make the best possible choices for our restaurants, and our planet. We understand that being more sustainable isn’t a destination, rather, it’s an endless pursuit to improve how we operate and how we influence others to make more earth-conscious decisions. And together, we can make our oceans and the land better than when we started.

And when you choose to dine with us, you’re helping us transform the industry.


Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. Sushi is for sharing and our menu encourages a family-style dining experience. Order a spread of all your maki, nigiri and sashimi faves from the sushi bar, and try in a few starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week.

If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value every day that ends in "y."


Sushi experts and newcomers: Blue Sushi Sake Grill is your sushi destination to enjoy old favorites or embark on a dining adventure. Our menu offers a diverse range of traditional and creative maki, sashimi and nigiri. Oh, and we're kinda famous for our vegan maki.Order items from our grill menu to alternative between bites of sushi — you'll discover a creative take on Asian-inspired starters, soups, salads and entrées. Our drink menu joins the sushi shindig with an impressive list of premium cold sake, signature cocktails and martinis, beer and hot teas.

Partner Spotlight: Seafood Watch®

Seafood Watch empowers consumers and businesses to make informed choices using a comprehensive ratings system that indicates which seafood items are “Best Choice” or “Good Alternative” or best to “Avoid”.

Best Choice: These options are caught or farmed using highly sustainable practices that avoid overfishing and respect natural habitats and other wildlife.

Good Alternative: These options are caught or farmed sustainably, but with some areas for improvement.

Avoid: These seafood options are overfished or caught/farmed in ways that harm other marine life or the environment.

Blue Sushi Sake Grill's commitment is to serves seafood that meets “Best Choice” or “Good Alternative” standards.

Our Plan For Transforming the Food System

We believe sustainability is the most vital ingredient to great food. The following goals outline our current practices and future goals to becoming a leader in selecting only Earth-friendly seafood, meat, poultry and eggs:

You win some, you wine some 🍷 | 📸 @bluemandalayoga Truffle Salmon: our #sustainablysourced atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts. We're drooling, are you? 🤤 | 📸 @saltandfig Galentine's, Valentine's, Single's Awareness Day...we're here to help you celebrate them all 😘 | 📸 @beauty_and_the_beaker Today only, receive a free order of edamame with any purchase on to-go orders placed through our mobile app📱Just add the edamame of your choice (salted, spicy, charred or spicy charred) to your mobile cart, along with your other favorite items, and the edamame will be discounted during checkout. Visit the link in our bio to download our mobile app on Google Play or in the Apple App Store now! Sorry, this offer is not valid at our Des Moines, Iowa location. We're on a high-crab diet 😉 🦀 Our Perfect Dipping Crab (soft shell crab, pickled daikon, cucumber sunomono, tempura sauce) will be around for a limited time - get your claws on it while you can! Roses are red🌹⁣
Sushi at Blue 🍣⁣
That's the whole poem 💌⁣
How did we do? 😉⁣
Still need a Valentine's Day reservation? Give us a call ❤ | 📷 @kennedye.vogel You Uni live once and trust us, Uni-d this 😉 We're excited to share that you'll be able to find Uni more regularly available at our restaurants! We have found another source that meets our sustainability requirements and will be sourcing these beauties from Canada, Mexico, Santa Barbara and Japan. Get your 🍣 + 🍶 fix before the 🏈 festivities begin - we'll be closing early today at 4:00pm! | 📷 @ty_mcgee_ Go for the sports, stay for the sushi 🏈 🍣 Enjoy $10 off your Maki Platter order for the big game! Visit the link in our bio to claim your offer - available for Maki Platter orders on Sunday, February 2 only. For additional details on our Maki Platters, visit our Catering Menu at! We ❤ helping you celebrate your special occasions. Give your fave location a call or visit our website (link in bio) to make a reservation! | 📸 @travelsofphleygas

Join the Bite Club

Receive exclusive offers, event invites, and a surprise on your birthday! New members get $10 off a $20 purchase.