Featured How We Do It

The Art Behind the Roll

Sushi Bar-to-table, here's a peek of some of the many steps that are involved in making each (and every) roll.

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Food & Drinks

We Do Gluten-Free

If your diet is limited by gluten restrictions or if you’re just a plain gluten hater, we have a complete menu for you to nosh on.

From nigiri, sashimi & maki to soups, salads, entrees & desserts…Simply request a Gluten-Free menu at your next visit during lunch or dinner.

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How We Do It

Here's the Recipe for our Coconut Crab Soup

The right mix of coconut milk, cream, curry, lemongrass and even a dose of rum make this comfort soup a customer favorite.

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How We Do It

Make Your Own Onion-Pepper Infused Vodka

Infusing your own vodka is piece-of-cake. Learn how you can infuse your own onion-pepper infused vodka, right at home.

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Food & Drinks

Sake 101

What is Sake? Learn the different categories and what's behind this Japanese drink so you can order like a pro.

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News & Events

Work With Us!

We're always looking for rockstars to join our Blue Sushi Sake Grill family. Do you have what it takes? Apply online today!

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Food & Drinks

7 Sips of Sake Wisdom

There’s a lot more to sake than slamming sake bombs. This ancient alcoholic rice beverage, has a lot more in common with wine than you may think.

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